Cholesterol in Apples, dehydrated (low moisture), sulfured, stewed Calculator
Fruits and Fruit Juices
In 100 g (Grams) of Apples, dehydrated (low moisture), sulfured, stewed there is 0 mg of Cholesterol.
Apples, dehydrated (low moisture), sulfured, stewed
Apples, dehydrated (low moisture), sulfured, stewed is a type of Fruits and Fruit Juices. The most significant nutrients in Apples, dehydrated (low moisture), sulfured, stewed are listed below.
Water
|
79.36 g
|
79.36
|
g
|
79.36%
|
Energy (calorie)
|
74 kcal
|
74
|
kcal
|
|
Energy (joule)
|
310 kJ
|
310
|
kJ
|
|
Protein
|
0.28 g
|
0.28
|
g
|
0.28%
|
Total lipid (fat)
|
0.12 g
|
0.12
|
g
|
0.12%
|
Ash
|
0.33 g
|
0.33
|
g
|
0.33%
|
Carbohydrate, by difference
|
19.91 g
|
19.91
|
g
|
19.91%
|
Fiber, total dietary
|
2.6 g
|
2.6
|
g
|
2.6%
|
Calcium, Ca
|
4 mg
|
4
|
mg
|
|
Iron, Fe
|
0.43 mg
|
0.43
|
mg
|
|
Magnesium, Mg
|
5 mg
|
5
|
mg
|
|
Phosphorus, P
|
12 mg
|
12
|
mg
|
0.01%
|
Potassium, K
|
136 mg
|
136
|
mg
|
0.14%
|
Sodium, Na
|
26 mg
|
26
|
mg
|
0.03%
|
Zinc, Zn
|
0.06 mg
|
0.06
|
mg
|
|
Copper, Cu
|
0.058 mg
|
0.058
|
mg
|
|
Manganese, Mn
|
0.027 mg
|
0.027
|
mg
|
|
Selenium, Se
|
0.4 µg
|
0.4
|
µg
|
|
Vitamin C, total ascorbic acid
|
0.6 mg
|
0.6
|
mg
|
|
Thiamin
|
0.008 mg
|
0.008
|
mg
|
|
Riboflavin
|
0.029 mg
|
0.029
|
mg
|
|
Niacin
|
0.14 mg
|
0.14
|
mg
|
|
Pantothenic acid
|
0.08 mg
|
0.08
|
mg
|
|
Vitamin B-6
|
0.054 mg
|
0.054
|
mg
|
|
Folate, total
|
0 µg
|
0
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
0 µg
|
0
|
µg
|
|
Folate, DFE
|
0 µg
|
0
|
µg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
1 µg
|
1
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
19 IU
|
19
|
IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Fatty acids, total saturated
|
0.02 g
|
0.02
|
g
|
0.02%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.001 g
|
0.001
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.017 g
|
0.017
|
g
|
0.02%
|
18:0 octadecanoic, stearic fatty acid
|
0.003 g
|
0.003
|
g
|
|
Fatty acids, total monounsaturated
|
0.005 g
|
0.005
|
g
|
|
18:1 undifferentiated
|
0.005 g
|
0.005
|
g
|
|
Fatty acids, total polyunsaturated
|
0.036 g
|
0.036
|
g
|
0.04%
|
18:2 undifferentiated
|
0.03 g
|
0.03
|
g
|
0.03%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.006 g
|
0.006
|
g
|
0.01%
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.003 g
|
0.003
|
g
|
|
Threonine
|
0.01 g
|
0.01
|
g
|
0.01%
|
Isoleucine
|
0.011 g
|
0.011
|
g
|
0.01%
|
Leucine
|
0.017 g
|
0.017
|
g
|
0.02%
|
Lysine
|
0.018 g
|
0.018
|
g
|
0.02%
|
Methionine
|
0.003 g
|
0.003
|
g
|
|
Cystine
|
0.004 g
|
0.004
|
g
|
|
Phenylalanine
|
0.008 g
|
0.008
|
g
|
0.01%
|
Tyrosine
|
0.005 g
|
0.005
|
g
|
|
Valine
|
0.013 g
|
0.013
|
g
|
0.01%
|
Arginine
|
0.009 g
|
0.009
|
g
|
0.01%
|
Histidine
|
0.004 g
|
0.004
|
g
|
|
Alanine
|
0.01 g
|
0.01
|
g
|
0.01%
|
Aspartic acid
|
0.049 g
|
0.049
|
g
|
0.05%
|
Glutamic acid
|
0.029 g
|
0.029
|
g
|
0.03%
|
Glycine
|
0.011 g
|
0.011
|
g
|
0.01%
|
Proline
|
0.01 g
|
0.01
|
g
|
0.01%
|
Serine
|
0.011 g
|
0.011
|
g
|
0.01%
|
Nutrients in Apples, dehydrated (low moisture), sulfured, stewed